After touring windy city for three weeks, five-star chef Francesca Apicella of Naples, Italy picks the best Chicago deep pan places.

1. Giordanos Famous Chicago Style Pizza
815 W Van Buren St # 115, Chicago
(312) 421-1221
www.giordanos.com/

2. Lou Malnati's Pizzeria
805 South State Street, Chicago
(312) 786-1000
www.loumalnatis.com/

3. Gino's East Chicago
633 N Wells St, Chicago
(312) 988-4200
www.ginoseast.com/

4. Uno Chicago Grill
29 E Ohio St, Chicago
(312) 321-1000
www.unos.com/

5. Pizano's Pizza & Pasta
61 East Madison Street, Chicago
(312) 236-1777
www.pizanoschicago.com/